Apple, Rhubarb, Currant, Pineapple
Product information on 'Sparkling Rocco' from Weinsepphof Winery
Apple juice was yesterday! Today we toast with our "Sparkling Rocco," the non-alcoholic apple aperitif from South Tyrol! The apple sparkling wine is made from 100% direct juice from red-fleshed South Tyrolean apples and made sparkling by adding carbon dioxide. The crisp acidity and fine aromas of rhubarb, redcurrant, and pineapple make "Sparkling Rocco" a top candidate for a refreshing aperitif or for mixing lively cocktails.
This makes our Sparkling Rocco the ideal, healthy refreshment – whether for a relaxed toast with friends or during a sporty hike.
